the STABLES RESTAURANT

The Stables Restaurant is open for takeaway service only. Please bear with us while we are

serving a limited menu. 

For the safety of our visitors, staff and volunteers, we will continue to promote the use of face coverings (unless exempt) inside all our shops, catering outlets and indoor areas. 

Our seasonal menu uses fresh fruit, vegetables, herbs and salad grown in the Walled Kitchen Garden, just across the Stableyard, as well as Tatton estate-reared meats such as venison, lamb and pork. Chef and the catering team adapt the dishes on a regular basis, using Tatton produce to inspire their dishes. Enjoy!

Stables take away Menu: 

Tuesday – Thursday 10am-2pm

• Hot Breakfast Barms - Bacon, sausage, tomato and hash brown

Friday – Sunday

• The above breakfast barms 

• Tatton Lamb HotPot with Braised Red Cabbage

• Jacket Potato with Tatton Vegetable Curry or Baked Beans
• Chips
• Choice of Two different Soups using Tatton Produce (Tatton Pumpkin Soup will be avaliable).

Cold Food – Tuesday - Sunday 

• Coronation chicken bloomer
• Ham and tomato chutney bloomer
• Cheese and red onion chutney bloomer
• Tuna and red onion bloomer
• Egg Mayonnaise bloomer 
• Children’s lunch box 
• Selection of homemade sponge cakes and tray bakes

 For sit down dining and table service, head to The Gardener's Cottage Tea Room.