We're trying to do our bit for a greener planet. Help us celebrate World Earth Day - the world’s largest environmental movement. On this day, come down to the Farm to learn more about sustainable cooking and how to reduce food waste. In the Clydesdale Barn, you will have the opportunity to sample vegan recipes as well as low carbon footprint meat. Pop into the Weighbridge to learn more about where your meat comes from and discover fascinating food insights in our Field to Fork story.
Children can get hands on in the Red Poll Room and join 'Scraptastic' who are running drop in workshops. They'll show you creative ways to recycle our waste! Have a go at making an elephant out of recycled materials with our scraptastic team.....elephants never forget to recycle!
Also head into the gardens for an insightful tour with our Head Gardener to learn how the garden team at Tatton are managing the effects of climate change.
A team of Tatton Farm volunteers will be joining in with a 'great Global Cleanup' too, joining with friends of Knutsford Moor to litter pick around Knutsford and the Moor.
11:30 Scraptastic Craft Workshop
12:00 Vegetarian Cookery Demo
12:30 ANSA Food Waste & Recycling Talk
1:30 Scraptastic Craft Workshop
2:00 Low Carbon Footprint Meat Cookery Demo
2:30 ANSA Food Waste & Recycling Talk
The farm is open 11 - 4pm, last entry 3pm.
Book farm tickets here
Standard farm and parkland entry charges apply. Book at least three days in advance to get a 10% discount.